Menu

Starters

  • 1 Khao Kreab/Thai Prawn crackers per portion

    £2.50
  • 2 Bangkok Mix Starter (Sharing Platter for 2)

    £16.00

    Vegetable spring roll, fish cake, satay chicken, prawn spring roll and chicken toast.

    Contains Nuts, Gluten & Sesame Seeds
  • 3 Bangkok Veg Mix Starter (Sharing Platter for 2)

    £14.00

    Vegetable spring roll, sweet corn cake, veg tempura, tofu tempura.

    Contains Gluten & Egg
  • 4 Crispy Aromatic Duck (Sharing Platter for 2)

    £15.00

    Chopped fried duck with strips of cucumber, carrot, spring onion, served with hoisin sauce and duck pancakes

    Contains Gluten
  • 5 Poa Pia Tord

    £6.00

    Crispy spring roll filled with mixed vegetables and glass noodles, served with sweet chilli sauce (V) (G)

    Vegetarian | Contains Gluten
  • 6 Satay Gai

    £6.50

    Marinated chicken breast on wooden skewers served with peanut sauce (N) (Milk)

    Contains Nuts | Milk
  • 7 Kung Pao

    £8.00

    Grilled king prawn served with Thai seafood sauce.

    Hot & Spicy

  • 8 Poa Pia Kung

    £6.50

    Deep fried whole tiger prawn wrapped in spring roll pastry served with sweet chilli sauce.

    Contains Gluten
  • 9 Tord Mun Pla

    £6.50

    Fish cake blended with Thai red curry paste, green beans and lime leaves

    Egg
  • 10 See Khrong Moo Ob Namphueng

    £7.00

    Pork spare ribs marinated with honey sauce and Thai herbs.

  • 11 Khanom Pang Na Gai

    £6.50

    Crispy fried bread topped with marinated minced chicken and sprinkled with sesame seeds served with sweet chilli sauce.

    Contains Gluten | Sesame Seeds
  • 12 Pak Choob Pang Tord

    £6.00

    Crispy mixed vegetables tempura served with sweet chilli sauce.

    Vegetarian | Contains Gluten
  • 13 Tofu Tord

    £6.00

    Crispy tempura tofu served with sweet chilli sauce.

    Contains Gluten
  • 14 Hoy Ob

    £6.00

    Steamed mussels with peppers and Thai herbs.

  • 15 Tord Man Khao Pode

    £6.00

    Thai style sweetcorn cake with chilli paste and fresh lime leaves served with sweet chilli sauce.

    Vegetarian | Contains Gluten | Egg

Soups

  • 16 Tom Yum

    from £6.50

    Traditional hot and sour soup seasoned with lime leaves, lemon grass, galangal, mushroom, tomato, and fresh chilli. Mushroom - £6.50 | Chicken - £7.50 | Tiger Prawns - £9.95

    Hot & Spicy
  • 17 Tom Kha Gai

    from £6.50

    Traditional medium spicy soup with coconut milk, lime leaves, lemon grass, galangal and fresh chilli. Mushroom - £6.50 | Chicken - £7.50 | Tiger Prawns - £7.95

    Slightly Spicy

  • 18 Poh Tak

    £8.50

    Hot & Spicy seafood soup with lemongrass, galangal, coriander, and hot basil.

    Contains Gluten | Hot & Spicy
  • 19 Kang Jued

    £7.00

    Thai clear soup with pork, glass noodles, spring onion and coriander.

Salads

  • 20 Yum Nuea

    £9.00

    Slices of beef mixed with cucumber, tomato, coriander, spring onion, red onion with Thai style salad sauce.

    Medium Spicy
  • 21 Yum Talay

    £10.00

    Spicy mixed seafood salad with Thai style salad sauce.

    Medium Spicy
  • 22 Yum Woonsen

    £10.00

    Thai style spicy mixed seafood with glass noodles and Thai salad sauce.

  • 23 Som Tum

    £8.00

    Som Tum Classic papaya salad with tomato, garlic, lime juice, fresh chilli, fish sauce and crushed peanuts.

    Contains Nuts
  • 24 Larb

    from £8.50

    Thai style salad with chopped green and red peppers, cucumber, tomato, coriander, red onion, and spring onion, with Thai style salad sauce. Chicken - £8.50 | Tofu - £7.50

    Medium Spicy

Curries

  • 25 Kang Dang

    from £10.00

    Thai red curry with aubergines, peppers, bamboo shoot, coconut milk and Thai sweet basil. Veg/Tofu-£10.00 | Chicken - £11.00 | Pork/Beef - £12.00 | Tiger Prawn - £13.00

    Medium Spicy
  • 26 Kang Kiew Whan

    from £10.00

    Thai Green curry with aubergines, peppers, bamboo shoot, coconut milk and Thai sweet basil. Veg/Tofu - £10.00 | Chicken - £11.00 | Pork/ Beef - £12.00 | Tiger Prawn - £13.00

    Slightly Spicy
  • 27 Kang Massaman

    from £10.00

    Thai mild curry with coconut milk, potato, carrot, peanuts, and fried onions. Veg/Tofu-£10.00 | Chicken - £11.00 | Pork/Beef - £12.00 | Tiger Prawn - £13.00

    Slightly Spicy
  • 28 Kang Pah

    from £11.00

    Traditional spicy jungle curry with mixed vegetables and Thai herbs. Chicken - £11.00 | Pork/Beef - £12.00

    Hot & Spicy

  • 29 Kang Dang Ped

    £13.00

    Thai red curry with slice of duck breast, peppers, tomato, pineapple, bamboo shoot, coconut milk and Thai sweet basil.

    Medium Spicy
  • 30 Kang Panang

    from £11.00

    Traditional thick red curry with peppers, green bean, and Thai sweet basil. Chicken - £11.00 | Pork / Beef - £12.00 | Tiger Prawn - £13.00

    Medium Spicy
  • 31 Kang Talay

    £13.00

    Mixed Seafood deliciously flavoured with red curry and Thai herbs.

    Medium Spicy

Main Courses

  • 32 Pad Bai Horapha

    from £11.00

    Stir fried with aubergines, peppers, salted bean, and Thai sweet basil. Chicken - £11.00 | Pork/Beef - £12.00 | Duck £13.00

  • 33 Pad Priew Whan

    £11.00

    Stir fried with carrot, cucumber, peppers, tomato, pineapple, onion, and Thai style sweet and sour sauce. Chicken - £11.00 | Pork £12.00 | Tiger Prawn £13.00

    Contains Gluten
  • 34 Pad Nam Mun Hoy

    from £11.00

    Stir fried slices of Beef with carrot, broccoli, mushroom, onion, and oyster sauce. Chicken - £11.00 | Pork/Beef £12.00 | Tiger Prawn £13.00

  • 35 Pad Gratiam PrikThai

    from £11.00

    Stir fried with pepper, onion, crushed garlic, and ground white pepper. Chicken - £11.00 | Pork/Beef - £12.00 | Tiger Prawn - £13.00

  • 36 Pad Khing

    from £10.00

    Stir fried with fresh ginger, mushroom, peppers, onion, and spring onion. Tofu/Veg - £10.00 | Chicken - £11.00 | Pork/Beef- £12.00 | Duck - £13.00

  • 37 Pad Pak Ruam

    £10.00

    Stir fried mixed vegetables with oyster sauce and soya sauce.

  • 38 Pad Poy Sian

    £12.50

    Stir fried chicken and prawns with mushroom, carrot, Chinese leaves, and spring onions.

  • 39 Ped Choob Nga

    £13.00

    Deep fried duck tempura with sesame seeds served with plum sauce (G) (Sesame seeds)

    Contains Gluten & Sesame Seeds
  • 40 Pla Sam Rod

    from £14.00

    Deep fried Salmon or Sea Bass with Thai style three taste sauce (sweet, sour and chilli sauce). Salmon - £14.00 | Seabass - £14.00

    Contains Gluten | Fairly Spicy
  • 41 Sukiyaki (Dry)

    from £11.00

    Stir fried glass noodles with mixed vegetables and sukiyaki sauce. Chicken - £11.00 | Pork - £12.00 | Tiger Prawn £13.00

    Slightly Spicy

Bangkok Chef’s Special

  • 42 Gai Yang Street Food

    £14.00

    Thai Style grilled chicken marinated with Thai herbs served with Thai style chilli sauce.

    Medium Spicy | Contains Milk & Butter
  • 43 Gai Med Mamuang Hammaphan

    £12.00

    Stir fried chicken with crunchy roasted cashew nuts, carrot, mushroom, pepper, onion, and spring onion.

    Contains Nuts
  • 44 Makhua Bai Horapha

    £10.00

    Stir fried aubergines with peppers, salted bean, and Thai sweet basil.

  • 44a Makhua San Rod (New)

    £10.00

    Deep fried slices of aubergine with Thai style three sauce (sweet, sour and chilli sauce).

    Contains Gluten & Slightly Spicy
  • 45 Neua Ob Bangkok

    £12.00

    Stir fried slices of beef with red wine sauce, onion, tomatoes, and green peas topped with cashew nuts.

    Contains Nuts
  • 46 Suea Rong Hai (Crying Tiger)

    £17.00

    Thai style grilled Sirloin steak served with vegetables and Thai style chilli sauce or black peppercorn sauce.

    Contains Butter & Milk
  • 47 Pla Jian

    £14.50

    Deep fried Salmon or Sea Bass with shredded chicken, bamboo shoot, mushroom, spring onion and Thai style brown sauce on top.

    Contains Gluten
  • 48 Pad Prik Pao

    from £11.00

    Stir fried with our Chef’s own special chilli sauce and mixed vegetables. Chicken - £10.00 | Pork/Beef - £11.00 | Duck - £12.00 | Tiger Prawn - £13.00

    Slightly Spicy

  • 49 Khung Pad Phong Karee

    £16.00

    Stir fried King Prawn with yellow curry powder, scrambled egg, milk, peppers, celery, onion, and spring onion.

    Slightly Spicy
  • 50 Pad Poh Tak

    £14.50

    Stir fried mixed seafood with peppers, onion, spring onion and Thai herbs.

    Contains Gluten & Slightly Spicy
  • 51 Pad Grapao

    from £11.00

    Stir fried with peppers, bamboo shoot, chilli, and Thai hot basil. Chicken - £11.00 | Pork/Beef - £12.00 | Duck - £13.00 | Tiger Prawn £13.00

    Hot & Spicy
  • 52 Pla Pad Cha (New)

    £14.50

    Deep fried seabass with celery, spring onions, peppers and fresh garlic.

    Contains Gluten
  • 53 Khao Pad Narok

    from £11.00

    Spiciest egg fried rice with choices of meat and mixed vegetables. Chicken - £11.00 | Pork/Beef £12.00 | Duck/Tiger Prawn £13.00

    Contains Egg
  • 54 Pla Seabass Gratiam Prikthai

    £14.50

    Deep fried seabass with onion, spring onion, green & red peppers, crushed garlic, and ground white pepper.

  • 55 Pla Seabass Lui Suan

    £17.00

    Deep fried whole boneless seabass with Thai salad sauce (red onions, spring onion coriander, fresh chilli, lemongrass, lime juice, fish sauce and cashew nuts)

    Contains Gluten & Nuts

Noodle & Rice

  • 56 Pad Thai

    from £10.00

    Traditional stir fried rice noodle with carrot, spring onion, tamarind sauce and crushed peanuts on the side. Tofu/Veg - £10.00 | Chicken - £11.00 | Tiger Prawn - £13.00

    Contains Nuts & Slightly Spicy
  • 57 Pad Khee Mao

    from £10.00

    Traditional stir fried noodle with broccoli, Chinese leaves, onion, spring onion and Thai herbs. Tofu/Veg - £10.00 | Chicken - £11.00 | Duck - £13.00 | Tiger Prawn - £13.00

    Hot & Spicy
  • 58 Pad See Eiw

    from £10.00

    Traditional stir fried rice noodle with Chinese leaves, carrot, spring onion and soya sauce. Tofu/Veg - £10.00 | Chicken - £11.00 | Tiger Prawn - £13.00

  • 59 Khao suay (Jasmine Rice)

    £3.00
  • 60 Khao kati (Coconut rice)

    £3.50

  • 61 Khao niao (Sticky Rice)

    £3.50
  • 62 Khao pad kai (Egg fried rice)

    £3.50
  • 63 Vegetarian fried rice

    £3.50
  • 64 Yellow curry fried rice

    £3.50
  • 65 Chips

    £3.50
  • 66 Pad Mhee Lueng (Egg noodles – side portion)

    £4.00

Kids Menu

  • 67 Chicken fingers

    £7.50

    Strips of chicken and chips served with tomato ketchup.

    Contains Gluten
  • 68 Chicken fried rice

    £9.00

    Stir fried rice with chicken and mixed vegetables.

  • 69 Chicken egg noodle

    £9.00

    Stir fry egg noodles with chicken and mixed vegetables.